Hummus so expensive to buy, yet so inexpensive and easy to make. It makes for a great dip or a nice roll up and it's healthy to boot. So you may want to serve this as a dip with crackers or pita chips. Also it makes a great roll up. I like to add fat free Feta, onion slices and lettuce or broccoli slaw to my tortilla roll up. Guess what I had for lunch today. Yum yum!
Jalapeno Hummus
- 1 can Goya Garbonzo beans (1 lb, 13 oz.), drained & rinsed
- 1/2 tsp. garlic powder
- 1/2 tsp. salt
- 1/2 cup olive oil
- 1/2 cup water
- 1/3 cup pickled jalapeno slices
Add above ingredients into a food processor and whirl for 1-2 minutes or until smooth. Refrigerate overnight to let flavors meld. Serve with crackers, pita crisps, or make a hummus roll up for lunch.
No comments:
Post a Comment